What Is Going On?

If you've been to the Carrabbas in Westminster lately, you may have noticed some things seem a little... off. Maybe it was an odd smell, or something a little funny with the food. Perhaps you didn't even notice till the next day. Well, we're going to peel back the curtain a bit for you. Fair warning, dear reader, if you've just eaten (hopefully not at Carrabbas) maybe wait a bit before continuing, or at least have some anti-nausea medication close at hand.

Let's start our journey out on the patio, don't mind the mouse.

What a nice patio! Except...
Is that mold?
I think that's mold.
Yes, that's definitely mold.

Well, maybe let's not sit out on the patio. It's exposed to the elements so the interior must be cleaner right? Right?

Sweeping out under under the booths, this doesn't get done very often.
Underneath the booth cushions.
Looks like more mold to me.
Lost a nail?

The two images below are under the server terminal, where you server will enter your order into the system. They touch this in-between taking your order, and serving you your food.

Mouse droppings under the server terminal.
This is after cleaning, notice the date.
A glue trap was set, but so far it's only caught bugs.

Directly to the right of this terminal is an alcove where the pizza boxes are kept. Lets see who might be living with your to-go box.

Look, friends!

Let's move next to the beer cooler.

Mold choked drain.
Your beers sit in a nice pool of water filled with dead flies, and fly larva.

If you ever swat at a fly in here, remember you're in their home.

Speaking of drinks, how about some iced tea instead?

Well maybe not.

Let's check out the kitchen next!